Tuesday, July 14, 2015

Fried Beef with garlic and celery

  1. Ingredients:

- Beef corn 500g

- Garlic 200g

- Celery 15g

- Ginger 1 branch

- 1 onion bulbs

- Dried garlic 1 tubers

- Tomato 1

- 1 bunch Coriander

- Olive oil, cornstarch sufficient

- Fat 1 tablespoon.

  1. Preparetion:
Dried peeled garlic crushed, a little chopped. Crushed ginger juiced.

Sliced beef; horizontal grain, to the marinated with ginger juice, garlic, fish sauce, olive oil, cornstarch to absorb.
Tomatoes halved, sliced areca.

garlic old leaves, washed and cut about 3-4 cm segment. Fresh onion slice.

Non-aromatic garlic, pour the cooked beef stir fry scooped out.
For more heated fat old, fried ripe necessary, leeks, tomatoes and onions, then pour the beef on stir and season spices, for a plan, sprinkle pepper, coriander, hot food.

  1. Request:

Cooked beef, soft, sweet, not chewy. Vegetables cooked, not mushy, not runny, beautiful color, aroma.

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